Top Tours & Activities in Abruzzo

I grew up at my Nonna's house in a village nearby Teramo in the Abruzzo region. I grew up with the sound of the pasta making machine and the smell of her superb tomatoes sauce. I used to hide under the table and steal the row pasta...that's where my passion for food started. The passion for food and people took me to found ExperienceBellaVita.com, a company that promotes sustainable tourism experiences in the less touristic areas of Italy, in Abruzzo. One of the 5* Reviews "We had a fantastic time with Marino and his Nonna Amina. We made it all from scratch and it was a lot of fun, not to mention absolutely delicious. Doing it at his home with his family made for a really memorable experience for us, because when travelling it's those local connections that make it extra special."

Important! This ticket is for a 20 minutes consultation call to discuss a potential ancestry research or heritage tour. Reconnect with your Italian heritage, learn more about your Italian ancestors, visit their hometowns, meet relatives and discover their way of life. We run ancestry researches in the local archives, visit your ancestors’ hometowns and speak with the locals. With me, you not only will trace your Italian roots but will also experience the places, food, life & traditions your relatives where having. All by sharing together and being in good company of a local ‘friend’ showing you the beauties of this untouched and green region, Abruzzo. Besides being from a small village near Teramo, in Abruzzo and having wide connections & knowledge of the area, I’m a local and speak very well the Abruzzese dialect. Vital for the potential relatives to open up to someone never seen before Let's get in contact for a custom quote

coming to the Museo dell'Olio di CantinArte means having an experience means making a leap into the past, in a place that tells the story, the Abruzzo roots linked to the production of oil and wine. the tone is always cheerful, interactive, engaging. you will come out of this experience with "taste in the mouth" and with lots of useful information!

Visit a typical estate in the countryside on the Trabocchi coast, with a walk through vineyards and olive groves. Let us guide you in discovering the methods of processing in the cellar for the transformation of grapes into wine. Taste 5 typical Abruzzo wines, accompanied by genuine local products.

Ppss, do you want to discover a well kept secret? Join me and I'll open you the doors of Turano Valley one of the hidden gem of our region, where you can make a jump into the past, among small villages, lush nature, green mountains for a great hike within old trees, waterfalls to admire, huge castles to discover, blue lakes where you can swim/kayak/sailing, and more. I'll take on kayak on the lake (in summer) and hike our tracks until the peaks (not difficult -;) inside the Park, of which I'm an official Guide, telling lots of info about flora, fauna, history and legends of this unchanged Italy. I'll show you fantastic spots for your pictures and we'll meet together the locals. I'll host you for the night in one of the "Top 100's Italian villages", in an old stone house fully renovated, with fireplace and a big terrace overlooking the sunset, with an amazing lake view. So, take a break from the hustle and bustle and it will be one of the best memories you'll bring back with you

One week intensive printmaking to learn about several techniques - if you are a beginner or already have some experience, the class will be tailored around your needs.

Abruzzo is a region highly suited to olive growing. Each area has different peculiarities. In our oil mill, in addition to a careful production of monovarietal oils and others, you can taste a unique cultivar in the world ... the "Castiglionese", this variety is present in the world only in the Valle del Fino. Furthermore, the tour will not be conducted by simple guides, but by professionals involved in all stages of processing, professional tasters and oil sommeliers. They will enthusiastically answer all your questions and we are sure they will make you passionate about this unique food. In short, we hope to have sparked your curiosity, we are waiting for you!

Meet passionate winemakers and visit a typical estate in Pescara countryside. Discover the winery history, learn all about wine production while visiting the charming cellar. Then, taste 3 different wines in a joyful atmosphere.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Not a simple holiday, but a unique and unforgettable experience in Abruzzo We will accompany you to discover the greenest region in Europe ABRUZZO ... a Region to Explore, Discover and Taste ABRUZZO ... INFINITE beauty

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Hands-on Italian home cooking by the Adriatic Sea (near Pescara), in an authentic small town feel and relaxed setting. Learn how to make fresh pasta, a seasonal sauce or a main dish, and a dessert. Hosted by Luca & his wife + Mamma Carla (chef) + Nonna Adriana - everyone is an authentic Italian - stories for days! Wine and soft drinks included; printed recipes + apron to keep! Optional upgrade: Beach Aperitivo - Ask about details! Small group: we allow a maximum of 8 guests per experience, to make sure you are in an intimate setting and enjoy it to the fullest. Wednesday through Saturday lunch or dinner. If you plan to come another day, just message us and we will do our best to make it happen. Only a couple of hours drive from Rome! Lots to do nearby, from the iconic Trabocchi Coast, to stunning lakes, hiking mountains and magical lakes - Abruzzo has it all - just ask! Ideal for anyone looking for an authentic experience away from touristy, crammed, overpriced locations.

I'm a native of Teramo, one of the most important wine areas in Abruzzo. I'm a wine & food lover and I'm increasing my culture and knowledge attending a 3y Sommelier course at the Italian Sommelier Federation (FIS). On all the FIS events, I'm able to invite my guest to join exclusive tastings, as well as having personal connections with most of the wineries in Abruzzo, allowing me to have a better treatment for our guests. As well as being an official Tour Leader recognised by the Abruzzo Region, I found Experience BellaVita, a company that promotes sustainable tourism experiences in the less touristic areas of Italy, in Abruzzo. I and my colleague & friend Alberto, we run together the experiences that I designed over the years. He has my same qualifications and the same passion for Abruzzo and our wines. 1 of 5* reviews Marino was really knowledgeable, super friendly and went out of his way to make sure we had a nice time. We can't recommend him highly enough.

Abruzzo is a Region full of colors and lights: Chieti countryside is the ideal location for discovering this beautiful land. wine, olive oil, truffle, and other culinary delights make up the excellence of Italian gastronomy. Come in this family-run winery to begin a journey through taste. Enjoy lunch or dinner while tasting four of our wines. This experience will give you a 360-degree experience of the artisanal nature of all our products. Strictly homemade bread and pasta and our ever-present truffle.

I'm food lover by nature and also a native of Abruzzo. As well as being an official Tour Leader recognised by the Abruzzo Region, I found Experience BellaVita, a company that promotes sustainable culinary experiences in the less touristic areas of Italy, in Abruzzo. They make the famous 'Pecorino Abruzzese' cheese, cow and THE BEST ricotta cheese, as well as producing their own Extra Virgin Olive Oil and cured meats. With the family recipes that were passed on generation after generation. I'm very honoured to welcome you to Giuseppe's Organic Farm and share with you our passion for the land, the animals and for keeping this family’s tradition alive, despite the pressure of the big industry players. I or my colleague Alberto will be guiding you through this true Italian experience within Giuseppe's family.

Come and visit us in Catignano to taste our organic wines! We are in a suggestive position, surrounded by vineyards, with a view of the Gran Sasso, the Majella and even the sea. You will be able to taste Montepulciano from Terra dei Vestini, one of the most prestigious sub-areas of the Montepulciano d'Abruzzo DOC. You will be able to visit one of the few wineries in our region with underground concrete tanks built on site.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Vineyard tour aboard our jeep, panoramic points between sea and mountains Visit of the historic cellar Tasting of 5 wines, oil and typical Abruzzo gastronomic products

You will be able to try the experience of whizzing on the water with a wakeboard board pulled by a motorboat, assisted by competent staff who will provide you with all the necessary advice to practice this discipline safely. Furthermore, we offer you the possibility to bring on board a BOX of fresh food and drinks during your wake session !!

I was born and raised in these places, my ancestors already lived here as did the family that owns the farmhouse that hosts us. Over the years we have carried out agricultural activities that have expanded rural knowledge. The profession of hiking guide has taught me how to best narrate my territory. A day as a Shepherd is an immersion in uncontaminated places and with boundless landscapes, full of ancient and authentic history. It will be possible to rediscover flavors and sensations that are now far from everyday life. Making a cheese with your own hands and with the milk milked from the animals that live a few meters away strengthens the relationship with the territory and the experience, from which you can also take home the piece of cheese you made!!

A fantastic food and wine tour accompanied by a local taste guide. You will get to know Marina di Vito Chietino, one of the most beautiful villages of the Costa dei Trabocchi in Abruzzo and you will have three food and wine experiences different from each other Wine, Oil and Seafood. You will begin by visiting the vineyards and vineyards of the winery and tasting its wines; you will live a truly unique experience: having lunch on a traditional Trabocco, an ancient fishing machine typical of the Abruzzo coast from which Costa dei Trabocchi takes its name. Finally, you will walk among the olive groves and visit the oil mill where you will learn about extra virgin olive oil and taste it accompanied by homemade bread, cold cuts and cheeses.

Travel with peace of mind, safety and comfort. The private transport service allows you to choose a time that suits you best. We would be happy to accompany you in an excellent way to the desired destination and offering a two-hour stop in the beautiful city of Pompeii.

In the narrow territory of the village, which has always been devoted to viticulture and more generally to cultivation, one of the world's smallest Appellations of Controlled Origin has been created: the Villamagna Doc. Our philosophy stems from tradition, which has handed down to us the cultivation of roses in vineyards as a practice used since ancient times. The rose, an extremely sensitive plant, placed at the beginning of the rows, controls the health of the vine and helps the winemaker to monitor and protect the vineyard, detecting any pathologies and facilitating rapid intervention. The typicality of our production lies in the craftsmanship of each step. In fact, each bottle is individually numbered and prepared by hand until the dried rose is placed. You will visit the vineyards and olive groves and then return to the winery to the tasting of 3 Labels accompanied of the tasting of our oil with homemade bread

Dive into the regional traditions of everyday Italy and discover the secrets of Pescara's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime? Learn how to prepare 3 local recipes from scratch with your Cesarina, and discover the secrets of regional Italian cuisine. The pleasure of conviviality goes far beyond good food and wine. Our guests take part in an experience which is so much more than just a cooking class. Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do. Le Cesarine is Italy’s oldest network of home cooks. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Together with me you will have the opportunity to experience a day in nature in perfect Abruzzo style. You will learn the slow life of the mountain hinterland and the subsistence activities linked to the territory. Together we will dedicate ourselves to the magical moment of cheese making, you will learn how to make fresh cheese and ricotta as they used to do in the past. You can replicate the steps at any time even in your home.

Stuffed chickpeas are a typical Abruzzo dessert, very popular even during the Christmas holidays. The taste is very particular and delicious, thanks to the combination of chocolate with other spices and, of course…. with chickpeas! Don't be intimidated by this juxtaposition ... It will amaze you! Enjoy a demonstration lesson on the making of cecio stuffed with Slow Food (Cecio di Navelli and solina flour) with explanation of the raw materials used and realization of the recipe lasting about 40 min.

Hours 8.30 All on field! The saffron flower should be picked early in the morning, 10.00 am A bit of history ... Saffron arrives in Abruzzo, on the Navelli Plateau, in the the thirteenth century… 11.00 am sfioritura. Going to a company, around a table, we will be engaged in the phase of spilling and selection of stigmas, followed by the delicate operation of roasting on wood charcoal. 12.30 pm On trial of taste. The excellence of L'Aquila Saffron is known throughout the world, therefore we learn how to use this precious spice.  13.00 After the work of the camp one deserved tasting from the appetizer to the dessert, made with red gold Abruzzo.

O is one of the leading companies in the field of airport transfers we also offer this type of transfer between the various Italian regions.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Dive into the Italian way of life by living just like the locals do. Immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

* According to the latest Anti Covid-19 provisions, the Green Pass will be required from 06 August 2021. The Mazzarosa Winery is one of the most historic wineries in Central Italy, it has been producing wines and oil for 150 years. Its structure, designed by Senator Devincenzi, is unique in its kind and in Italy only one other winery located in Sicily has the same architecture. Inside we still keep one of the largest barrels in Europe, of 1000 hectoliters! We are within a Nature Reserve and our wines are produced with SQNPI certification, that is Sustainable Quality.

Each village has a unique history and atmosphere that will make you feel part of an ancient and fascinating world. This bike tour is not only a way to explore enchanting places, but also an opportunity to connect with the history and tradition of this region. Get ready to ride, discover and be enchanted from every corner of this extraordinary route!

Hi guys, welcome to the REAL Italy! Join me and I’ll bring you to discover a magic place, the Turano Valley! A full day surrounded by Nature (hiking, lake, mountains, falls), History and Culture (old village, Castle, Hermitage) and homemade Organic Food (km 0). Small group, max 8 pax. We'll visit a ghost medieval village with Palace Maze and Garden, have a GREAT lunch in a local place around the Turano Lake, one of the region’s best-kept secrets, with blue clear waters surrounded by green mountains, and visit Castel di Tora, in the Top 100's Italian small villages. About me, I work as hiking-environmental guide, Official host for Natural Reserve, Guide for Antuni medieval Village and responsible or hiking of our association CamminandoCon I'm also an Airbnb Super Host, renting small apartments -fully renovated- in our small village, so consider to stay here overnight to live there Real Italy. I love to share this magic place, so let me show you around. Can't wait! Paolo

An extraordinary tour of the wine history of Abruzzo. Wine tasting and appetizers. The winery is one of the oldest in Abruzzo. Born in the 1897 is now located in Nocciano, between the Gran Sasso and the Majella mountains. The winery offers an astonishing tour through the wine life in Abruzzo, especially the visit of the underground tunnels where hundred thousands bottles are stored for ageing and the ethno-antropologic museum collecting items related to the viticultural and peasant tradition in Abruzzo. The winery can be reached only by car. Tasting of 4 wines and other typical products follows the tour.

A tourist service to rediscover the Eagle aboard our environmentally friendly electric shuttle. A unique experience in the most evocative of the historic centers of Italy, comfortably seated and in complete safety. Our guides will take you to the most characteristic monuments, as well as the most hidden and evocative places in the city, for a unique experience.

In addition to the suggestiveness of the landscape that we are going to explore, characterized by the presence of the famous Trabocchi and small coves of crystal clear water often reachable only by sea, we will have the opportunity to navigate with real sea kayaks also called "sit in"

Picnic among the olive trees with typical Abruzzo products and a bottle of wine for every 2 people Visit of the historic cellar included Relax in the open air on our estate within the Nature Reserve

Walking tour through the major monuments of the town, in an itinerary that chronologically tells the history of the foundation of the town. Beside the official history you will learn about legends and mysteries, the ones about Templar knights and enigmatic characters like Fredrick II and Celestino V, the "pope of the great refusal".

An E-Bike excursion with qualified personnel to introduce the wonders of the Abruzzese territory, along roads and cycle paths with the scent of the sea.

Vast grasslands, ponds that pop up suddenly in the whitewashed mountains, streams of water that flow to the surface, rocky peaks between gorges and deep furrows, to observe the thousand shades that give real life moments. Welcome to the Campo Imperatore Plain, the small Tibet of Abruzzo in the heart of the Gran Sasso d'Italia massif and the Gran Sasso and Monti della Laga National Park. Experience a unique experience for beautiful landscapes and pure fun: with "eBikeTour the little Tibet of Abruzzo" proposed by Bici e Dintorni allows you to discover unusual points of view of the territory. A ride with e-bikes offers fun and pleasure. "eBikeTour the little Tibet of Abruzzo" is an excursion suitable for everyone. Details - Difficulty: tourist route (suitable for everyone). - Length: about 20km (round trip) - Total duration: approx. 2.30 / 3.00 hours - Where: Santo Stefano di Sessanio - Lake Racollo (Piana di Campo Imperatore) - Abruzzo

A slow walk through the vast estate reveals the secrets of the wine production of the "Vini San Lorenzo" winery of Castilenti. In the winery among the vineyards, the ponds and the ancient farmhouses we will enter the wise world of the wine-making process, in balance between ancient traditions and avant-garde techniques. The ancient cellar, housed in the sixteenth-century De Sterlich palace, will host, among the medieval vaults, the niches and convivial spaces, a tasting of the company's native products. Transfer to the Palazzo de Sterlich in Castilenti, visit to the barrel cellar Visit the vineyard paying attention to the technical aspects of production Visit of the winery trying to understand the strategies and production techniques. History of the winery Wine tasting: basic notions of sensory analysis and tasting techniques will be introduced.

A scooter/bike tour to discover the food and wine specialties of Pescara, an unforgettable sensory experience. Live a unique sensory experience in Pescara. Enjoy a guided tour by scooter to admire the main attractions of the historic center of Pescara. You will be able to see many splendid monuments such as the Cathedral of San Cetteo, the birthplace of Gabriele D'Annunzio and the suggestive cycle-pedestrian bridge of the Pont del Mare. Listen to stories about the Abruzzo city from our expert guide. Experience the tour of Pescara with itinerant tastings: you will be in a centenary pizzeria, to learn about the art of small pizza and taste a piece. You will visit typical places in the city, to taste local cold cuts and cheeses, while sipping a glass of wine. You will discover the strong flavors of the king of street-food: the Arrosticino. Don't miss a porchetta sandwich. In the best homemade ice cream parlor you can refresh yourself with a fantastic ice cream in various flavours.

With this ecological tour aboard an electric scooter or an electric bike you will discover the beauty of the city of Pescara. Its splendid seafront with the suggestive Ponte Del Mare, the village of Pescara Vecchia with the birthplace of Gabriele D'Annunzio. The duration takes into account the planned itinerary and the movements within it.

The trip can be carried out from 7 am onwards, during which you can explore the Adriatic coast. As soon as you come out at a distance of 2 miles from the coast, you will be able to admire the splendid medieval village of Tortoreto Alto, and if the day is clear also the peaks of the mountains of the Laga, Gran Sasso and Maiella mountains. Pay attention along the way: if you are lucky you may come across some dolphins or schools of tuna that roam our clear and clean sea! The team will assist in the exit and return phase by providing you with all the necessary information and safety equipment. Our boats, the Busco and the Elan, do not require a boat license and can carry a maximum of 4 people. What are you waiting for to book your experience at sea with us?

This three and a half hour food and wine tour offers 5 authentic tastings (the food served in abundance will replace the prenzo) in different places in the village of Pescara Vecchia: it starts with a visit to the local market and discover seasonal products and secret ingredients. You will do 2 tastings in the family-run stores of the market. You will continue in the village of the native places of Gabriele D’Annunzio doing 2 more tastings in the alleys among the dozens of restaurants, bistros and wine bars. The tour will end at a historic Pescara pastry shop with a tasting of the typical Pescara cake that Gabriele D’Annunzio loved so much: the Parrozzo

The afternoon tour ends with the uniqueness of Abruzzo's excellences in the world: Bomba with ice cream by Chef Niko Romito This 4-hour food and wine tour offers 5 authentic tastings (food served in abundance will replace lunch or dinner) at various locations.

If you're looking for a fun and curious way to visit Pescara, you've come to the right place! With this digital guide created with the support of a local, you will be able to visit all the most important monuments at your own pace. You'll get to know the stories and curiosities of Pescara! But also you will discover everything about local foods, Italian Aperitivo in authentic local restaurants, and much more!

Stroll through the vineyards and discover the modern production philosophy of the Marchesi De 'Cordano winery. During the visit you will be able to admire the vineyards and you will be guided in a path of knowledge about wine production. At the end of the visit you will be a guest of the tasting room, where you will taste some wines of the Marchesi De ’Cordano Winery.

You will experience the authenticity of small town Italy in the beautiful region of Abruzzo, cook with Chef Liana, author or The Art of Italian Cooking and leader of all our events. You will learn about products and techniques to use at home and discover the Art of Italian Cooking and awaken all of your senses. We are able to accommodate different dietary restrictions.

A day dedicated to the knowledge and the deepening of extra virgin olive oil: an initiative aimed at those who want to live the experience of the collection and pressing of olives in a family-run company, in an area suitable for production of olives thanks to the consolidated combination of soil, climate, varietal and human factors; in the olive grove to learn about cultivation techniques and care to participate in the olive harvest from plants Then we move on to the transport of the fruit to the oil mill in open plastic containers to avoid overheating the olives. In the oil mill for the presentation of the transformation and transformation process of the olive into extra virgin olive oil. You will participate in a guided tasting learning the techniques of tasting of EVO oil and other olive products The day will end with the greatest satisfaction: receive free samples of the product obtained from the working day.

A fantastic adventure that , between mountain trails , breathtaking views and historical settings will allow you to live an experience in contact with nature, away from the chaos of the city. Starting from the village of Barisciano we will enter on dirt roads until we reach the lake of Santo Stefano di Sessanio. From there we will start the climb to the Rocca di Calascio, location of famous films such as "Ladyhawke" and "The Name of the Rose". After a visit and ritual photos, we will return to the base making the first stop in the historic village of Santo Stefano di Sessanio.

Ideal alternative for those who possess adventurous soul and want to discover the island in a different way. All-terrain vehicles will allow us to travel on roads inaccessible to any other means of transport and thus discover the most picturesque and wild places on the island. This route will discover the northern mountains of the island, through lonely paths along the coast and along hidden valleys and pine forests. We will explore small villages intact and discover stunning nature. In Benirrás, a bay that is still the popular celebration place of the latest hippies, we will take the opportunity to make a stop to bathe.

The aim of the retreat is to combine yoga practice with contact with nature, art and sacredness, in a land particularly rich in these three elements. We will strengthen the body, relax the mind and elevate the spirit through context-aligned yoga practices, dedicated asanas, pranayama techniques, relaxation and meditation. Many activities also for children, such as hiking, snowshoeing, visit to the reception area for deer and roe deer and a special astronomical observation with telescope and to follow, the traditional treats. Caramanico, during the retreat period is colored by the characteristic Christmas markets

The most authentic way to get to know the island of Formentera: its beaches and most charming places at your leisure. Pick up by coach, from your hotels or concerted places, for your later transfer to the port of Ibiza, where on arrival our coordinator will meet you and assign you the boat for this excursion. After the crossing to the port of “La Sabina”, in Formentera, the classic bikes will be waiting for you to start from there. Due to the restrictions of access to Illetas beach to motorized vehicles in summer bicycles are the only possibility to enjoy one of the best beaches in the Mediterranean. And for your convenience you can count on roadside assistance in case of defect. Itinerary Roundtrip transfer from hotel to Ibiza port and ferry to Formentera Free itinerary in Formentera

The tour of the Palmenti di Pietranico is a circuit created for the visit of ancient tanks, huge outcropping rocks scattered over the territory that, worked with extreme skill, were used as tanks to make wine directly on the fields. Thus the peasants brought home only the must, leaving the processing waste directly in the countryside, avoiding the effort of transporting to the farms material that would not produce wine and thus fertilizing the same fields. The millstones are one of the best testimonials to understand the refined level reached by local artisans and the enormous size that the production of fine wines had achieved in the territory. In the Municipality of Pietranico there is the highest concentration of millstones excavated in the rock in Abruzzo, located on the west-facing slope dominated by the town.

Live a unique and unforgettable outdoor experience! Taste and savor genuine products of our territory! After the harvest you can pick up a Picnic box per person and go among the olive trees adjacent to the cellar. Here you will find specially prepared stations (with straw bales, tablecloth, mood lighting) to sit freely and spend a pleasant evening. You will find a kiosk on site where you can buy separately roasts, wine and more. The evening will be enlivened by traveling live music.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Dive into the regional traditions of everyday Italy and discover the secrets of Chieti's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir than cooking knowledge to last a lifetime? Learn how to prepare 3 local recipes from scratch with your Cesarina, and discover the secrets of regional Italian cuisine. The pleasure of conviviality goes far beyond good food and wine. Our guests take part in an experience which is so much more than just a cooking class. Learning and dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do. Le Cesarine is Italy’s oldest network of home cooks. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.