Siji Minfu
Dine on exquisite Peking duck in Beijing at Siji Minfu. With a 4.4-star rating, this popular spot offers an authentic culinary experience. Book your table today!
About Siji Minfu
This esteemed establishment in Beijing offers a highly regarded culinary experience, boasting an impressive 4.4 out of 5 stars from over 600 reviews. Diners consistently praise the exceptional Peking duck, noting its perfectly crispy skin and tender, flavorful meat. The attentive service often includes a demonstration on how to best enjoy the dish with accompanying condiments, adding a special touch to the meal. The inviting atmosphere, combined with its popularity among locals and visitors alike, makes this a must-try destination for those seeking authentic Chinese cuisine at a moderate price point. It's an ideal setting for groups looking to share a memorable dining experience.
Restaurant Analysis
Restaurant Characteristics
This restaurant has been analyzed using our formula-based system to help you understand its key features and match it with your dining preferences.
Price Range (Moderate)
Moderate pricing ($$) - Mid-range restaurants with good value
Meal Time (dinner)
This restaurant primarily serves dinner. Based on opening hours.
Group Size (Groups Welcome)
Welcomes large groups and families. Great for group dining.
Atmosphere (Casual)
Relaxed and laid-back atmosphere
Dining Style (Flexible)
Flexible options. Reservations available but not required.
Features & Amenities
This restaurant offers: Beer, Wine, Family Friendly, Groups Welcome, Reservations
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Why Travelers Love Siji Minfu
Sourced from recent guest feedback and verified reviews.
Siji Minfu (Peking Chamber) was hands down the best Peking duck we had out of the 4–5 places we tried during our one-week stay in Beijing. The duck was the clear highlight — freshly carved and beautifully plated right in front of us. The skin was perfectly crispy with just the right amount of fat, and the meat was tender and flavorful without any gamey smell. The staff even showed us how to wrap and enjoy it with the different condiments — a nice touch. We also tried the duck liver paste served with small toast slices — surprisingly one of our favorite dishes. Everything else we ordered was equally good and reasonably priced, especially for a restaurant with such a premium ambience (the exterior doesn’t fully give that away!). In short: amazing Peking duck, great service, and solid value for money. We came early for lunch with no queue, but by the time we left, it was full and a line had already formed—definitely worth planning ahead! Great place with amazing food and service! We didn’t have a reservation, so we had to wait about 45 minutes outside — which the friendly staff member sitting at the entrance informed us about right away. Inside, the atmosphere is lively and authentic. There’s a chef who carves the roast ducks right in the middle of the restaurant, making it perfect for photos or videos. Our waiter kindly showed us how to make small wraps with the duck meat, vegetables, and sauces — a really fun and tasty experience. Definitely worth the wait! The highlight is definitely the Peking duck , absolutely worth the 1 to 3-hour wait! I’d recommend getting a queue number first and coming back later. The dou miao cold salad was equally delicious. Probably the best spot for Peking duck besides Da Dong.
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Opening Hours
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Recent Reviews
Ferdi
October 26, 2025
Siji Minfu (Peking Chamber) was hands down the best Peking duck we had out of the 4–5 places we tried during our one-week stay in Beijing. The duck was the clear highlight — freshly carved and beautifully plated right in front of us. The skin was perfectly crispy with just the right amount of fat, and the meat was tender and flavorful without any gamey smell. The staff even showed us how to wrap and enjoy it with the different condiments — a nice touch. We also tried the duck liver paste served with small toast slices — surprisingly one of our favorite dishes. Everything else we ordered was equally good and reasonably priced, especially for a restaurant with such a premium ambience (the exterior doesn’t fully give that away!). In short: amazing Peking duck, great service, and solid value for money. We came early for lunch with no queue, but by the time we left, it was full and a line had already formed—definitely worth planning ahead!
Igor O.
October 29, 2025
Great place with amazing food and service! We didn’t have a reservation, so we had to wait about 45 minutes outside — which the friendly staff member sitting at the entrance informed us about right away. Inside, the atmosphere is lively and authentic. There’s a chef who carves the roast ducks right in the middle of the restaurant, making it perfect for photos or videos. Our waiter kindly showed us how to make small wraps with the duck meat, vegetables, and sauces — a really fun and tasty experience. Definitely worth the wait!
C O.
November 2, 2025
The highlight is definitely the Peking duck , absolutely worth the 1 to 3-hour wait! I’d recommend getting a queue number first and coming back later. The dou miao cold salad was equally delicious. Probably the best spot for Peking duck besides Da Dong.
Nick P.
October 11, 2025
Some of the best duck I have ever had. Da Dong is good too but this one might be better. I went alone and ordered the half duck and was easily able to eat the whole thing. Staff is super nice and helpful. Highly recommend this spot.
Melvin L.
November 8, 2025
Awesome meal. Delicious peking duck. Service is fast but restaurant a little tight to move around. Recommended to go during lunchtime as there are usually no wait. Most people need to queue for dinner
What to Expect
Features and amenities that make Siji Minfu special
Beer
Wine
Family Friendly
Groups Welcome
Reservations
Practical Information
Everything you need to know before you visit
Payment Options
Accessibility
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