The Dove Restaurant

February 11, 2024

Pretty solid upscale food. The flavors, compositions, and presentation were top notch. The beef tenderloin could be juicier, even though I ordered it rare. The sticky toffee pudding was okay, a bit dry as well. The staff was friendly and attentive earlier in the evening, but as other tables started arriving, the service became pretty slow and eventually they literally forgot to come collect payment after bringing me my check. That isn't surprising on the islands, but a bit surprising for a restaurant in this price range.

October 26, 2023

A fantastic dinner in Tortola - great atmosphere and vibe at The Dove. Service was top notch, wine and cocktail list was good. Food preparation and presentation was excellent. For starters the bruschetta and tuna were our picks. Most of the group had the filet for dinner and was fantastic as was the stuffed chicken. Highly recommend should you find yourself looking for a quality dining experience in Tortola.

May 20, 2024

Actually went for Lunch so ate the Dragonfly Lounge (which is what they have for lunch). Great Atmosphere, food is delicious and people are nice. Cocktails are nice too. Short walking distance from Cruise Port.

June 4, 2025

I come to Dove Restaurant for one reason — the steak, and it never disappoints. Cooked to perfection, rich in flavor, and consistently tender it’s honestly one of the best I’ve had in the Islands. The atmosphere leans toward the romantic side, which may not make it ideal for business dinners, but it absolutely shines for a relaxed evening out. That said, the service is excellent, attentive without being intrusive and the calm, cozy ambiance, paired with good music, creates a welcoming and elegant vibe. If you're looking for a place to unwind over a world-class steak and a glass of wine, Dove delivers every time. A true culinary gem in the BVI.

March 15, 2023

4. Great little spot in Tortola- warm and intimate vibe. The menu is not huge, but has a lot of classic dishes- salmon, chicken, beef, etc. Our waiter Rahim was super nice and thoughtful. The drinks were creative, unfortunately, they were out of some of the syrups and liqueurs. They brought an amuse-bouche before the apps- and some bread with olive oil and vinegar. The tomato soup was okay (very tomato sauce-like) the mains were beautifully presented and the portions were large. The waiter was thoughtful about accommodations and brought a dish with just sides as requested. The chicken was a favourite!