French Restaurant & American Restaurant & Restaurant restaurant in New Orleans

Antoine's Restaurant

Experience New Orleans' historic French Quarter dining at Antoine's Restaurant. 4.3 stars. Discover classic Creole flavors with impeccable service. Reservations recommended.

4.3(4,435 reviews)
$$$
French Restaurant · American Restaurant · Restaurant
Antoine's Restaurant in new-orleans

Circa-1840 old-world grand dame of fine French-Creole dining & birthplace of oysters Rockefeller.

About Antoine's Restaurant

Steeped in the heart of the French Quarter, this iconic establishment offers a distinguished dining experience. Diners consistently praise the excellent service, with attentive and knowledgeable staff making every visit memorable. The atmosphere provides a sense of timeless elegance, perfect for special occasions or a refined evening out. With a solid 4.3-star rating from over 4,400 reviews, it's clear this restaurant is a beloved fixture. While the menu features many delights, standouts often include delicate scallops, rich French onion soup, and expertly crafted cocktails. This is a place where history and exceptional cuisine converge, offering a true taste of New Orleans' culinary heritage.

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Restaurant Analysis

Restaurant Characteristics

Formula-Based Analysis

This restaurant has been analyzed using our formula-based system to help you understand its key features and match it with your dining preferences.

💰Price Range
Upscale
🕐Meal Time
dinner
👥Group Size
Groups Welcome
🎭Atmosphere
Casual
🍽️Dining Style
Flexible
Features & Amenities
Live Music
Cocktails
Beer
Wine
+3 more

Set your restaurant preferences in your profile to see how well this restaurant matches your dining style.

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Why Travelers Love Antoine's Restaurant

Sourced from recent guest feedback and verified reviews.

4.3 / 5.0(4,435 reviews)

A great dining experience with excellent service. The waiters were so knowledgeable and lovely to chat with. We enjoyed almost every dish we ordered, the recommendations were spot on. Stand outs were the scallops, espresso mocktini, and the French onion soup. Would skip the oysters next time. Special thanks to ‘General’ Roland and Mayur. Party of 4 for a birthday dinner. Darla was absolutely amazing and so gracious. She was knowledgeable about the menu and entire restaurant. We enjoyed a delicious meal that included charbroiled oysters, French onion soup, autumn beet salad, Grillades De Fruits De Mer, Crabmeat Crusted Redfish, creamed spinach, Pompano Pontchartrain, bread pudding, and creme brulee. We got a tour of the restaurant and learned Antione's history as well! Thank you, Darla. We recognized that you take pride in your service and it shows. I am glad to say that I have finally gotten to experience the historic Antoine's restaurant. Unfortunately, some of the finer details were lacking. The gumbo was outstanding, and so was the bread pudding dessert. Our server was prompt, friendly, and took care of everything we needed in a timely and accurate manner. I took a star away for the atmosphere simply because the rooms are large and loud, though we could still carry on a conversation. For the price point of the food, I would have expected a little more. The flavors were on point, but my fish was overcooked, and my husband's lobster dish was exceptionally rich (unbalanced). Some real boosts to the experience would be more comfortable chairs, better food presentation, and a fairer price point for the food.

Find the Restaurant

Where to Find Them

713 St Louis St, New Orleans, LA 70130, USA

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Opening Hours

Closed Now
Monday10:30 AM – 2:00 PM, 5:00 – 9:00 PM
Tuesday5:00 – 9:00 PM
Wednesday5:00 – 9:00 PM
Thursday10:30 AM – 2:00 PM, 5:00 – 9:00 PM
Friday10:30 AM – 2:00 PM, 5:00 – 9:00 PM
Saturday10:30 AM – 2:00 PM, 5:00 – 9:00 PM
Sunday10:30 AM – 2:00 PM, 5:00 – 9:00 PM
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Recent Reviews

Melanie L.

November 11, 2025

A great dining experience with excellent service. The waiters were so knowledgeable and lovely to chat with. We enjoyed almost every dish we ordered, the recommendations were spot on. Stand outs were the scallops, espresso mocktini, and the French onion soup. Would skip the oysters next time. Special thanks to ‘General’ Roland and Mayur.

Michele M.

November 10, 2025

Party of 4 for a birthday dinner. Darla was absolutely amazing and so gracious. She was knowledgeable about the menu and entire restaurant. We enjoyed a delicious meal that included charbroiled oysters, French onion soup, autumn beet salad, Grillades De Fruits De Mer, Crabmeat Crusted Redfish, creamed spinach, Pompano Pontchartrain, bread pudding, and creme brulee. We got a tour of the restaurant and learned Antione's history as well! Thank you, Darla. We recognized that you take pride in your service and it shows.

Stefanie D.

October 14, 2025

I am glad to say that I have finally gotten to experience the historic Antoine's restaurant. Unfortunately, some of the finer details were lacking. The gumbo was outstanding, and so was the bread pudding dessert. Our server was prompt, friendly, and took care of everything we needed in a timely and accurate manner. I took a star away for the atmosphere simply because the rooms are large and loud, though we could still carry on a conversation. For the price point of the food, I would have expected a little more. The flavors were on point, but my fish was overcooked, and my husband's lobster dish was exceptionally rich (unbalanced). Some real boosts to the experience would be more comfortable chairs, better food presentation, and a fairer price point for the food.

Jennifer C.

October 13, 2025

What an amazing experience we had! I can’t stop thinking about everything from the history of the building, our amazing service from the dynamic father and daughter team, Murphy and Megan and the food. We came for brunch and had a private room for our large party. We had bottomless mimosas that were made with GOOD French bubbles and never once had to ask for a refill. I had the gumbo and Redfish Amandine. I’m still thinking about it. Every single of or us enjoyed our meals but more so the entire dining experience and stores we were told about the history of the place. I will a million % come back next time I’m in New Orleans!

Kimberly T.

November 9, 2025

We ordered so much food and it was all delicious! Our servers Kat and David were the best. The highlight was the Devil coffee and the Baked Alaska. We got the crab cake, scallops and shrimp, seafood gumbo, the crab and fish along with the oyster rockerfeller. Also the staff made my cousins bday extra special

What to Expect

Features and amenities that make Antoine's Restaurant special

Live Music

Cocktails

Beer

Wine

Coffee

Groups Welcome

Reservations

Practical Information

Everything you need to know before you visit

Payment Options

Credit Cards
Debit Cards

Parking

Free Street Parking
Paid Parking Lot
Paid Street Parking

Accessibility

Wheelchair Accessible Entrance
Wheelchair Accessible Restroom
Wheelchair Accessible Seating

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