Experience 5-star dining at this St. Kitts gem. Discover exquisite cuisine and a memorable atmosphere on the South East Peninsula. Reserve your table today.
Nestled on St. Kitts' picturesque South East Peninsula, this culinary destination offers an exceptional dining experience, earning a perfect 5-star rating from discerning visitors. With a price range of $$, it provides excellent value for the quality of food and service. Diners consistently praise the newly reimagined à la carte menu, highlighting dishes like the Hamachi tiradito and steak tataki as standout creations. The atmosphere is sophisticated yet inviting, making it a wonderful choice for a special evening. Whether enjoying a quiet dinner or a gathering with friends, the attentive service and expertly prepared dishes ensure a memorable visit. Outdoor seating is available, and the establishment is well-equipped to serve cocktails and accommodate groups, with reservations highly recommended.
Restaurant Analysis
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Price Range (Moderate)
Moderate pricing ($$) - Mid-range restaurants with good value
Group Size (Groups Welcome)
Welcomes large groups and families. Great for group dining.
Atmosphere (Outdoor)
Al fresco dining with outdoor seating
Dining Style (Flexible)
Flexible options. Reservations available but not required.
Features & Amenities
This restaurant offers: Outdoor Seating, Cocktails, Beer, Wine, Coffee, Family Friendly, Groups Welcome, Reservations
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Sourced from recent guest feedback and verified reviews.
The Stone Barn at the Park Hyatt Saint Kitts just re-opened with a new menu and it's fantastic! apparently the old menu was a tasting menu but now they have à la carte offerings and they’re all fantastic. We had the Hamachi tiradito, the steak tataki, the roasted sweet potatoes, and the rock shrimp. All 10 out of 10. When you’re in Saint Kitts, give it a try. Ask for Terrence, he is the best server. Michelin level but the chef is in front of you. Not realizing I commented to my waitress, this poor guy has the worst job in the restaurant, he's just hunched over a short table assembling what they cooked in the back. I watched for a while and no, he was the chef actually cooking nearly everything with a couple of assistants. It was like a magic trick. Everything was fantastic! Do the long menu, ya, it's pricey but do it anyway. Truly amazing fine dining experience at Stone Barn in St Kitts. If this restaurant were in Manhattan, it would have at least one Michelin star. The setting is lovely, with personalized service, and a prix fixe menu that led me and my partner to return a second night on a four night stay. Each dish was well prepared and exhibited creativity with a narrative throughout. Special standouts were the Beef Tartare cone, cedar infused scallop, Chicken with truffle air, and Wagyu strip. Also loved both desserts. As someone who can appreciate both fine dining (The Bazaar by Jose Andres could be an inspiration for several dishes) and cheap eats, this is a 5 star meal befitting a 5 star resort. It's a steal if you're staying at the Park Hyatt and compare to any restaurants requiring a water taxi or taxi -- just stay at the resort and have some Stone Barn! My only recommendation to the chef is to ask for a front of house manager to attend a hospitality school. Throughout the resort, but noticeable also at Stone Barn, there were often little things (e.g., wobbly tables, missed communications between servers) that might mar an experience when that Michelin judge stops by.
Find the Restaurant
Banana Bay, South East Peninsula, Basseterre, Basseterre, St Kitts & Nevis
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November 2, 2025
The Stone Barn at the Park Hyatt Saint Kitts just re-opened with a new menu and it's fantastic! apparently the old menu was a tasting menu but now they have à la carte offerings and they’re all fantastic. We had the Hamachi tiradito, the steak tataki, the roasted sweet potatoes, and the rock shrimp. All 10 out of 10. When you’re in Saint Kitts, give it a try. Ask for Terrence, he is the best server.
June 6, 2025
Michelin level but the chef is in front of you. Not realizing I commented to my waitress, this poor guy has the worst job in the restaurant, he's just hunched over a short table assembling what they cooked in the back. I watched for a while and no, he was the chef actually cooking nearly everything with a couple of assistants. It was like a magic trick. Everything was fantastic! Do the long menu, ya, it's pricey but do it anyway.
December 31, 2023
Truly amazing fine dining experience at Stone Barn in St Kitts. If this restaurant were in Manhattan, it would have at least one Michelin star. The setting is lovely, with personalized service, and a prix fixe menu that led me and my partner to return a second night on a four night stay. Each dish was well prepared and exhibited creativity with a narrative throughout. Special standouts were the Beef Tartare cone, cedar infused scallop, Chicken with truffle air, and Wagyu strip. Also loved both desserts. As someone who can appreciate both fine dining (The Bazaar by Jose Andres could be an inspiration for several dishes) and cheap eats, this is a 5 star meal befitting a 5 star resort. It's a steal if you're staying at the Park Hyatt and compare to any restaurants requiring a water taxi or taxi -- just stay at the resort and have some Stone Barn! My only recommendation to the chef is to ask for a front of house manager to attend a hospitality school. Throughout the resort, but noticeable also at Stone Barn, there were often little things (e.g., wobbly tables, missed communications between servers) that might mar an experience when that Michelin judge stops by.
May 5, 2025
This was a sensory experience.. And by that I mean, all senses engaged. I had the Tasting/Wine Pairing Menu …
March 16, 2024
What an absolutely amazing food experience and tasting menu journey! If you are looking for an unforgettable meal / special dinner occasion (tasting menu only) then this is your spot! Bravo to the team!
Features and amenities that make Stone Barn special
Outdoor Seating
Cocktails
Beer
Wine
Coffee
Family Friendly
Groups Welcome
Reservations
Everything you need to know before you visit
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