Sushi Making Experience in Kyoto

1. Authentic Experience Unlike standard sushi classes, this experience covers every step, from preparing rice to crafting perfect nigiri. You’ll use authentic tools and techniques under the guidance of skilled instructors. 2. Cultural Insight Learn not only how to make sushi but also its cultural significance in Japan. It’s more than a cooking class—it’s an exploration of tradition. 3. Personalized Instruction With small group sizes, you’ll receive guidance tailored to your skill level, whether you’re a beginner or experienced. 4. Hands-On Fun Grate fresh wasabi, slice sushi-grade fish, and assemble sushi in an engaging, interactive environment. 5. Graduation Ceremony Celebrate your achievements with a fun graduation ceremony and a certificate of completion. 6. Take-Home Skills Learn techniques and recipes to make sushi at home, impressing friends and family. 7. Unique Setting Held in the heart of Japan, this class offers an unforgettable cultural experience.