Barcelona: Cooking Class with Tapas, Paella & Wine Tasting

Together, you’ll prepare two seasonal tapas, a signature paella (vegetarian, chicken, or seafood), and a classic Spanish dessert. Enjoy local snacks and wine as your chef guides you through culinary techniques, cultural traditions, and insider tips. Afterward, gather around the table to savor the meal you’ve created, perfectly paired with regional wines. Want to enhance your experience? Opt for the market tour upgrade and join your chef on a guided visit to one of Barcelona’s iconic food markets. You’ll meet local vendors, explore vibrant stalls, and learn how to select the freshest seasonal ingredients. This small-group cooking class offers a delicious and hands-on immersion into Catalan and Spanish gastronomy. Vegetarian, vegan, and other dietary preferences can be accommodated with advance notice. Private classes are also available upon request. This price per person applies to groups of at least 4 people. For smaller groups, a surcharge applies.