Sommelier Buenos Aires Premium Olive Oil, Wine and Tapas Tasting

Led by a lifelong foodie, olive oil sommelier, chef, and wine expert, you’ll discover Argentina’s rich history of olive oil and wine production in this premium tasting experience. This culinary tour highlights a carefully curated sample of Argentina’s finest high-quality, high-polyphenol extra virgin olive oils paired with distinct local wine and Mediterranean-inspired tapas, including traditional Argentinian dishes. You’ll learn professional tasting techniques to identify and appreciate high-quality olive oils a well an expertly guided wine tasting. You will also discover the incredible culinary, health, and cosmetic benefits of extra virgin olive oil and how to pair it with your favorite dishes and wine. Guests receive a tasting guide, a certificate of participation in our tasting school, and the skills to recognize and select top-quality olive oils and wines like a true connoisseur.