About This Tour
Just a few minutes drive from Bellagio’s city center and Lake Como, an elegant restaurant in Bellagio the Salice Blu is the home to the award-winning imaginative Chef Luigi. While young, Chef Luigi worked in the illustrious Villa D’Este for seven years and has already won 40 gold medals in international culinary competitions. Still, Chef Luigi is humble and energetic as he talks about using local ingredients and teaches his hands-on pasta cooking class in his family-owned restaurant, in the 2014 train Jessica and now she's the official pastry Chef of the Restaurant
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Tour Characteristics
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What's Included
What's Not Included
Additional Information
Meeting Point
See you at the Salice Blu: if you need pick up it's an extra cost contact us 1)Pick up Round trip 70km Milano, Varese, Lugano or Bergamo 2)Pick up Round trip 30km Lecco, Como, Varenna or Cernobbio 3)Pick up Round trip 10km max Lezzeno or Oliveto Lario
Special Instructions
Hotel pickups commence approximately 30 - 60 minutes prior to this time
Cancellation Policy
All sales are final. No refund is available for cancellations.
Tour Operator
Lake Como Experience with Chef Luigi Gandola
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Book Private Pastry Class with Luigi Gandola
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