About This Tour
Hosted through Cozymeal, this small-group 4-course cooking class in Milan is designed for just 8 guests. In a cozy studio setting, you’ll enjoy wine and limoncello as you create your own Italian menu, choosing from a variety of traditional pastas, sauces and desserts while learning authentic culinary techniques. The menu you will prepare includes: - First course: Aperitivo with Chianti-region salumi and cheeses, plus your choice of appetizer such as bruschetta, chickpea pie or crostini - Second course: Three fresh pastas of your choice, including options like fettuccine, cavatelli, gnocchi or ravioli - Third course: Sauce pairings such as butter and sage, amatriciana or beef ragù - Dessert: Dessert of your choice, such as tiramisù, gelato or mascarpone cream This flexible, hands-on workshop blends Italian tradition with interactive fun, giving you both recipes and memories to take home.
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What's Included
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Additional Information
Meeting Point
The chef will be waiting for you inside the venue. The location is in the Porta Garibaldi/Sempione area, a well-connected part of downtown Milan, close to public transport and key city landmarks.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour Operator
Cozymeal Cooking Classes
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Book Make Three Pastas & Dessert of Your Choice (4-Course Meal)
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